Naruchuru Udon

This distinctively rich udon has been loved by Naruto City locals since long ago.
The soup uses a golden soy sauce, the noodles are thin, soft and uneven, and the chopped green onions, minced fried bean curd, and soup stock mixes together perfectly.
The “Churu” ikemen can be rejuvenating during the winter, when suffering from the summer heat, or when you have a hangover.
Even if you eat it for the first time it will feel is a familiar udon.

in Naruto city

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